Game Recipes Main Ingredient - Any -CrayfishDoveFishFrogFruit and NutMushroomRabbitSquirrelTurkeyVenisonWaterfowlWild Greens Course - Any -AppetizerBreakfastCampingDessertsMain EntréePreserves & SaucesSoups, Salads & Side Dishes Roast Wild Turkey in White Wine with Mushroom Paté Stuffing Main Entrée Take roast turkey up a notch with this gourmet recipe. Roasting Turkey in a Baking Bag Main Entrée Roasting wild turkey in a baking bag helps seal in the delicious juices. Rosemary Parmesan Squirrel Main Entrée Try this Italian approach to squirrel. Sassafras-Marinated Mallard Satays Main Entrée Native sassafras wood chips add a smoky note to this Thai-inspired duck recipe. Skewered Venison Steak With Peanut Sauce Main Entrée Combine venison with peanuts for a new and different taste. Skillet Squirrel Main Entrée Squirrels simmered in mushroom and red wine gravy, delicious! Squirrel and Dumplings Main Entrée Squirrel replaces chicken in this hearty, traditional main dish. Squirrel Country Sausage Breakfast Start your day with this wild version of breakfast sausage. Squirrel Pot Pie Main Entrée Serve this homey main dish on a cold fall evening. Stroganoff Main Entrée Diversify your venison cuisine with this savory stroganoff. First page « First Previous page ‹ Previous Page 1 Page 2 Page 3 Current page 4 Page 5 Page 6 Page 7 Page 8 Next page Next › Last page Last »
Roast Wild Turkey in White Wine with Mushroom Paté Stuffing Main Entrée Take roast turkey up a notch with this gourmet recipe.
Roasting Turkey in a Baking Bag Main Entrée Roasting wild turkey in a baking bag helps seal in the delicious juices.
Sassafras-Marinated Mallard Satays Main Entrée Native sassafras wood chips add a smoky note to this Thai-inspired duck recipe.
Skewered Venison Steak With Peanut Sauce Main Entrée Combine venison with peanuts for a new and different taste.